Organic Food is Not Healthier



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Please watch this whole video before you make a comment that I already make in the video.

Organic food is often confused with health food. Here is my rundown on the difference.

Marcus Guiliano is the chef & owner of Aroma Thyme Bistro located in the bountiful Hudson Valley of New York. Chef Guiliano has been an advocate for over 10 years on healthy, sustainable, local & real food. He found his mission in cooking when he reversed over a handful of medical conditions including 28 years of asthma. For more information visit http://www.chefonamission.com.
Aroma Thyme is know for their “stealth health”(Zagat). The Bistro has an award-winning wine list from Wine Spectator Magazine and over 200 beers. Aroma Thyme is certified green by The Green Restaurant Association.

In good health and good taste,
Chef Marcus Guiliano

Contact me
http://itsmyurls.com/healthychef

My Central Channel:
http://www.MarcusG.tv

Restaurant Lies
http://www.TruthinMenu.com

My facebook
http://www.facebook.com/AromaThymeBistro

Twitter for my restaurant:

My personal Twitter:
http://twitter.com/healthychefdude

My Restaurant website:
http://www.aromathymebistro.com/

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20 Responses

  1. 580678 says:

    Fuck you

  2. Robert Reznik says:

    In your last statement you said eating healthy is the important thing. I agree one is better spending the budget on healthy foods like fruits and vegetables rather than certified organic.

  3. MutusMetus says:

    Dr Greger's new video addressing this same topic: https://www.youtube.com/watch?v=q0MUkUgDYok

  4. Scott H says:

    Sugar is the enemy, anything processed as well.Β  80% of the crap in the grocery store is not fit for dogs.

  5. 72marie says:

    Organic food is raised without pesticides and yes organic meat is one thing that is healthier when you buy organic.

  6. 72marie says:

    I like the fact that the food has 30% less pesticides and is not GMO.That is what you pay for…

  7. 1WaterFire says:

    A lot of people who are organic nuts have little to no actual knowledge about agriculture. I could go on for a while about the subject but I won't, instead I'll just say this. GM in and of itself isn't dangerous, products of GM can be dangerous. And you wanna know the secret to avoiding the dangerous ones? Do your research and push for the growth of GM crops that are manipulated for environmental hardiness because then you aren't ingesting excessive toxins or synthetic such and suches but instead just DNA (no the DNA won't bond with yours, if it could you would be more plant than person and cannibalism would be alright), this will make you safe in the world of gene splicing.

  8. Marcus Guiliano says:

    thanks for the info:)

  9. Marcus Guiliano says:

    πŸ™‚

  10. Marcus Guiliano says:

    The title was just to get people to think and hopefully watch πŸ™‚

  11. Becca Snow says:

    Spraying weeds means you are eating more toxic weed killers like Roundup, 2,4-D (which is contaminated with 2,3,7,8-TCDD dioxin, the most toxic dioxin ever accidentally created by human kind) and is responsible for severe birth defects, endocrine disruption, endometriosis in women, sterility in men, and other health damage. Using Dow's own studies because mysteriously studies were missing at the U.S. EPA library, the USEPA re-registered 2,4-D and the USDA permitted it to be used on GMO corn.

  12. Becca Snow says:

    No organic produce I have ever eaten has lacked flavor or was low in nutrients. For several years, I have not been sick with any viruses. Yet, take no drugs, and instead eat well on non-processed organic crops.

    Organically raised meat and eggs have a lower rate of salmonella and other bacterias than GMO fed livestock that are in the grocery store meat department. The reason is the way the animals were raised. Open access to pasture rather than confinement is key to organic meat production.

  13. Becca Snow says:

    The real purpose of genetically modifying seeds is so they can resist more Roundup and other herbicides. The companies are first in the pesticide business. Monsanto invented gmo seeds to expand its sales of Roundup after the patent ran out. All herbicides are metal chelators binding metals so that crops cannot take them in. Hence the livestock eating those crops, and the people and animals cannot benefit from the nutrient rich minerals as well.

  14. Becca Snow says:

    As someone who has eaten certified organic foods for more than 35 years, and has never had the health damaging effects of conventional or gmo foods,I can attest that foods grown by the organic method is definitely healthier than eating non-organic foods.

    However, I did not eat organic fast foods. All the food I have eaten has been made from scratch. While I did not grow and grind my own flour, I used flour grown by the organic method as taught by J.I. Rodale in the early 1960s.

  15. Steve Fuller says:

    Group # 3 (organic with round) up were by far healthier than the GM potato without the round up Genetic altering food is worse than the chemical pesticides or herbicides that is sprayed on. nutrient rich food, with poison added, is still nutrient rich. GM food can be as nutrient rich as organic but yet cause huge health problems. Check out the latest French study using GM corn instead of potatoes also.

  16. Steve Fuller says:

    Marcus; Please watch "The effects of feeding GM food to rats" Dr. Arpad Pusztai conducted a thorough scientific study with 3 groups of rats 1.Gm potatoes 2.Organic potatoes 3. Organic with round-up residues Group 1 (GM fed) rats produced tumors the size of golf balls, shrunken organs, blue shrunken testicles and earlier mortality rates. group #2 (organic fed) did not have these effects Group #3 were healthier than the GM group but as healthy as the organic group !!!!! check the data !!

  17. 1sunbear says:

    It depends on the supplier. Organic is healthier in terms of not having nasty pesticides and fungicides, but some non organic produce, some organic produce can lack flavour and therefore low nutrients. Good organic produce will have full flavour and in fact the tastiest celery and apples I have ever had have always been organic. My tip, find a good supplier. Those chemicals on conventional crops are very unhealthy.

  18. Kath Beck says:

    What about the weeds that make our cows sick? We can't spray those?

  19. Marcus Guiliano says:

    Maybe you missed the point of my video. I am for organic food production. But there are certain organic junk foods on the market that mislead people. People see organic and thinks it automatically healthy, and that's not the case 100% of the time.

  20. mtime6 says:

    Yes, I will send you a personal message with links.

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